The PODI life Magazine RSS
Did you know Crunchy Peanut PODI was the fountainhead of this business' birth? Read more to learn about how it all transpired. You'll also find THREE high-protein, low-lift vegetarian snack ideas!
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A simple, foolproof recipe to make delicious tomato rasam and 5 cool new ways to enjoy rasam! Serve up one of these rasam dishes at your next dinner party or turn that big pot of rasam into five new dishes (talk about creative meal prep!)
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It is Monday evening, the refrigerator is mostly empty. There were no elaborate meals or meal prepping this weekend. We've all had a busy day, we're all hungry - there are a handful vegetables in the crisper and a pot...
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The Art of South Indian Tempering A yogurt-based pacchadi/chutney made with quintessentially South Indian tempering / tadka - note the roasted dals added for extra crunch! In four South Indian languages: Popu / Thalimpu (Telugu) Oggarne (Kannada) Thalippu (Tamil, Malayalam)...
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Observations from Alak Nanda (Founder, PODI life) One of the most wondrous lessons I've learned from amma is to always tend to a little garden. It has been beautiful to see amma express her autonomy, connect with this land, this soil through...
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